This week, we talk to the new, interim director of the Rice Research and Extension Center in Stuttgart, and we learn about new funding for research on improving management of crop burns. We also hear from University of Arkansas Professor Steven Ricke, who was recently honored for his work on poultry broilers and food safety and we get details on the Double Your Dollar farmers market program in Northwest Arkansas.
We talk to Heather Friedrich of the University of Arkansas Division of Agriculture about the Double Your Dollar farmers market program she oversees in Northwest Arkansas.
Just in time for National Farmers Market Week, Fayetteville Farmers Market co-manager Teresa Mauer provides an update on this year's market and the adjustments they've made during the pandemic.
Valerie Lawson, a family and consumer science teacher at Clinton High School in Van Buren County, is Arkansas Farm Bureau's 2020 Ag in the Classroom Outstanding Teacher. She joined us to talk about the many ways she incorporates agriculture in her students' curriculum.
JA Farms Feed in Bismarck is expanding. Owner Jeremy Allen tells us about adding a pellet mill to his growing operation and installing a robotic stacking unit to make handling orders faster and more efficient. Allen says he hopes to have the pellet mill operational by the end of the year.
The Arkansas Farm Bureau Scholarship Foundation Committee has named the 13 recipients of the $3,000 Farm Bureau Foundation scholarships for the 2020-21 school year.
Fifteen-year-old Janna Morse of West Fork and 12-year-old Emma Keller of Little Rock won first place in their respective categories in the 2020 Arkansas Farm Bureau Dairy Foods Contest July 27, after submitting a video introduction and description of their dish to a panel of judges.
For a number of reasons, peanuts are one of the more attractive crops for Arkansas delta farmers right now and Delta Peanut is completing construction on the state's first peanut shelling facility in Jonesboro. We spoke to Andy Vangilder, peanut specialist with the University of Arkansas System Division of Agriculture, about this year's crop and why production is increasing in Arkansas.
Jim Carroll of Brinkley is midway through his year as chair of the United Soybean Board. The board had an important meeting this week to fund priority projects and discuss marketing and export of their many products. In this Agcast Video Extra, Carroll spoke with Ken Moore about the importance of the meeting what it’s been like to serve as chair of this national commodity group.
