2021 Arkansas Dairy Foods Contest Book

The 64th Annual Arkansas Dairy Foods Contest will be conducted as a virtual contest. This annual event is sponsored during June Dairy Month by Arkansas Farm Bureau and the Arkansas Dairy Cooperative Association. The contest is divided into two categories: Main Dish and Party Ideas. Each county may enter one recipe in each of the two categories.

AFBF Cattle Market Working Group Report Brochure

In September, the American Farm Bureau Federation’s Cattle Market Working Group released this in-depth examination of the causes and price implications resulting from extreme market volatility in the cattle industry.

American Farm Bureau Federation Cattle Market Working Group Report Backgrounder

In April 2020, AFBF President Zippy Duvall tasked the newly created Cattle Market Working Group, composed of 10 state Farm Bureau presidents, to investigate and research recent volatility in the cattle markets due to COVID-19, as well as the impacts of the Holcomb, Kansas, Tyson beef plant fire.

Rice is Nice: COVID-19 Update Letter/Scoring

With schools closed and 4-H and other youth activities suspended due to COVID-19, we are encouraging selection of county winners in the Rice is Nice Youth Cooking Contest based solely upon their written entry. The state will provide prizes for the winners as promised, all you need to do is send in the form provided in the official rulebook or email The attached scoresheet is a potential guide for selecting county winners to enter into the state contest, but as always, counties are welcome to use whatever criteria they wish to select winners.

Rice is Nice Youth Cooking Contest

Arkansas Farm Bureau is proud to announce the new Rice is Nice Youth Cooking Contest. Arkansas produces just under 50% of the nation’s rice each year, and this contest is designed to introduce budding chefs to rice as a crop and as a versatile diet staple. Students aged 9-18 or in the 4th through 12th grades as of January 1, 2020, and living in Arkansas may enter. Home-schooled students are welcome to enter. Contestants will compete in one of two categories: Main Dish and Party Ideas.

Arkansas Poultry Promotion Program 2019

This program is designed to stimulate the use of poultry products locally and increase awareness of the importance of poultry to Arkansas. This guidebook contains information and facts that can be used in speaking to local civic clubs, schools, etc. It also includes procedures and proposed projects for county promotion programs.

2019 Dairy Ambassador Book

Are you a young person with an enthusiasm and interest in dairy cows and the bovine dairy industry? If so, then you have the opportunity to be named the 2019 Arkansas Dairy Ambassador! Learn details, deadlines and more here.

Employment Application 2019

Official employment application and disclosure consent form.

EPA Inspection Report - C&H

The U. S. Environmental Protection Agency completed a study and assessment of C&H Hog Farm. They conclude that “No areas of concern were noted at this facility.”

2018 Officers & Leaders Conference Agenda

Complete agenda, workshop descriptions and speaker bios.