The Eubanks family started growing tomatoes in 1963 at Possum Valley near Wilmar, Ark. Declining profit and rising stress recently led them to crop diversification and contemplating the future. Watch L&D Produce operate and hear its dilemma.
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Twenty-two teachers from 15 schools are prepping to teach agriculture this fall in Arkansas elementaries. A workshop this week led by Utah State Education Specialist Lynn Wallin includes training and a detailed curriculum for the pilot program provided by Arkansas Farm Bureau in partnership with the Arkansas Department of Education Division of Career and Technical Services and the University of Arkansas Division of Agriculture Cooperative Extension Service.
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Read the latest issue of the Farm Bureau Press.
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On this episode of the Arkansas AgCast, we break down the USDA’s new National Farm Security Action Plan, which is an effort to limit foreign ownership of U.S. farmland and protect national food security. We also highlight major agriculture wins in the newly signed “One Big Beautiful Bill,” including stronger safety nets for farmers, expanded crop insurance and the creation of a first-ever poultry insurance pilot program. Plus, the latest on USDA’s response to the growing New World screwworm threat along the southern border.
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Meet Garrett and Mallory Moix, who are among three finalists for the YF&R Excellence in Agriculture Award. The Moix family has a Bermuda grass hay farm and run a 130-head cow-calf operation. Garret is immersed in the agriculture industry and Mallory works off the farm as a pediatric occupational therapist. They have three daughters whom they love to include in their farming adventures. Watch to learn more about the Moix family and their farm.
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Meet Jacob and Callie Feather! The Feathers are one of three finalists for the YF&R Achievement Award. Jacob is a third-generation farmer and Callie is a nurse practitioner. The Feathers have a diverse row-crop operation on 1,450 acres. They also recently started a pecan orchard. Jacob and Callie have four sons, with their newest farmhand having arrived in May. Watch to learn more about their farm and family!
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It’s peach season in Johnson County, and Peach Pickin’ Paradise is ready for you! This family-run farm has been growing fresh peaches for generations. Mark Morgan shares the story behind the farm and why it’s the perfect summer stop along ArFB’s Arkansas Farm Trail.
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Arkansas Farm Bureau President Dan Wright commented on the Congressional action updating agriculture programs. “Without the passage of a new farm bill, farmers and ranchers across the country have been left in limbo. The members of Arkansas’s Congressional delegation worked ...
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On this episode of the Arkansas AgCast, we cover key USDA reports impacting producers and consumers alike. We start with the latest Cattle on Feed report, which shows declines in marketings and placements, pointing to tighter beef supplies and continued high prices. We also break down the cost of a Fourth of July cookout, with Arkansas shoppers projected to spend just under $70 to feed 10 people this year.
We also share updates on federal disaster assistance, including the upcoming signup for the Supplemental Disaster Relief Program. And finally, we dive into the June Acreage Report, highlighting reduced rice and cotton acres in Arkansas and shifting trends across key crops.
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Meet Reed and Sarah Kelley of Saltillo (Faulkner Co.), owners of Big and Rich Cattle Company and one of three finalists for the ArFB YF&R Excellence in Agriculture Award. They recently started marketing beef to the public and have a waitlist into 2026. The Kelleys have two children and are passionate about serving others. Watch to learn how they have grown their family and farm from humble beginnings.
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