Once again, the final weekend of the Arkansas State Fair brought the annual Junior Livestock Auction and Arkansas Farm Bureau was on hand to support the hard-working youth from around the state who raised the prize-winning animals. Learn more about the event and meet Sydney Standridge, owner of this year's Grand Champion Steer.
Three years ago Sheridan Intermediate School partnered with the Grant County Cooperative Extension Service and other organizations to develop a school garden. The students recently harvested sweet potatoes they planted last spring and now the school has been recognized as having the state’s “Best School Garden” by the Arkansas Agriculture Department and Farm Credit.
American Farm Bureau President Zippy Duvall visited Arkansas to tour some farms and speak at the Woodruff County Farm Bureau annual meeting. He took time during his trip to discuss some of the issues facing America’s farmers and ranchers and how Farm Bureau is advocating for the best solutions for American agriculture’s challenges.
Damon and Jana Helton of Saline County raise grass-fed beef, forested hogs and pastured broilers. They've also opened the Olde Crow General Store, where they sell what they've raised, along with other fresh, local items and deli sandwiches. For Damon, the Olde Crow is about connecting his farm to his community.
October is National Farm-to-School Month! Luke and Deedee Alston of Polk County are part of the "farm-to-school" movement in Arkansas. The Alstons – the 2017 Arkansas Farm Family of the Year – provide fresh vegetables and produce from their Holly Springs Homestead to the University of Arkansas Rich Mountain Community College in Mena.
Earl Pepper of De Queen calls himself a "modern day cowboy." He spends his days working with horses and cattle and he wouldn't have it any other way. Learn more about Earl in our latest video feature.
County Fairs are a fall tradition that bring communities together and celebrate local agriculture. The Garland County Fair is keeping the tradition alive, with a little help from the Garland County Farm Bureau and the Garland County Farm Bureau Women's Committee.
Some 1.3 million acres of rice are grown annually in Arkansas, but only a few hundred acres are devoted to Yamada Nishiki; a short grain variety used to produce premium sake. Chris and Judy Isbell of Isbell Farms in England, AR, grow the grain. Watch them describe how sake is made.
"Rice Day" was celebrated in Arkansas on Thursday, September 13. Gov. Asa Hutchinson signed the Rice Month proclamation at the state Capitol and rice industry representatives gathered at the Arkansas Foodbank to announce the industry's annual rice donation to feed the hungry.
University of Arkansas Distinguished Professor of Horticulture John Clark spoke at a muscadine workshop, Sept. 11 at the UA Fruit Research Station on Red Lick Mountain near Clarksville. More than 50 growers and hobbyists from a half-dozen states attended the workshop to compare notes and hear about the latest research on "Arkansas's favorite grape." Hear what Clark has to say about the muscadine and why it works so well in our state.
