The De Queen School District broke ground for an animal science facility on Monday, aiming to expand agriculture education for its students. Once completed, the facility will provide hands-on learning in health care for animals and opportunities to earn industry certifications.
Southeast Arkansas farmers planning to harvest this week were delayed by damaging winds Sunday night. Rice laid down and corn broke off when 60-plus MPH gusts stormed the area. Agronomist Jacob Appleberry says longer days and lesser yields are ahead.
#Harvest24 has started for farmers across the state. We caught up with Jill Edwards of Faulkner County as she is starting her corn harvest for the year. Jill shares how her crop has progressed and her outlook for the coming harvest.
On this episode, we share the economic impact caused by the historic tornado outbreak in May on Benton County’s forest land. We take a look from space to see how commodity production is going across the country and discuss crop quality here in Arkansas, plus more ag news.
Muscadine and other jellies grown and canned at Dawson’s Farm are placed on the left and more delectables, made with help from neighbor gardeners, sit to the right. Watch how the sweet Dawson family proudly sets a table Saturday mornings at the Benton Farmers Market.
From businessman to rancher, Robert Tankersley has fulfilled his dream of becoming a rancher by building Tribe Ranch. Tribe Ranch sells its unique Akaushi Wagyu beef direct to consumers. The ranch in Hot Spring County has successfully become a family business where Tankersley, along with his sons and grandchildren join forces to raise unique high-quality beef.
This year, the McGarrah family is celebrating its 200th anniversary of farming in northwest Arkansas. From the beginning, when his family helped the University of Arkansas get started, to the family’s booming agritourism business today, Dennis McGarrah explains the history of the farm and everything they continue to offer.
On this episode of the Arkansas AgCast, we recap the annual Officers & Leaders Conference and celebrate two of this year’s Arkansas Young Farmers & Ranchers award winners. Plus, we share information on a new USDA grant program designated for the forestry industry, details on a virus in the state that could impact equine and more.
The Asian Longhorned Tick has been a subject of surveillance and research for the University of Arkansas and the Arkansas Cooperative Extension Service. Hear from assistant professor Emily McDermott on the identifying characteristics of the tick and what to do if they find their way into your herd.
La Grange Lavender Co. was a retirement dream but has quickly become a full-fledged lavender farm near Eureka Springs. Matt and Kat Nickles first planted lavender two years ago and have expanded, opening a café serving refreshing lavender treats and drinks. Watch to find out more about this beautiful, aromatic crop and farm.
